“This post has been sponsored by Montchevre®. All thoughts and opinions are my own”
Oh, it’s definitely time to oil your cheese board and get ready for the upcoming season. It’s also time we take a look at a traditional cheese ball and make it into something more modern, like this recipe for a Toasted Walnut Montchevre® Goat Cheese Log.
Um, also, how fun is this? I just found a build-your-own virtual cheeseboard game on Montchevre®’s website for a chance to win instantly here! LOL, too fun!
I’ve always loved a twist on a classic recipe, and this one is no exception. Montchevre® Natural Cheese Log has a creamy taste with a tangy flavor that pairs perfectly with some toasted walnuts and fresh orange zest. Not to mention it’s made from fresh quality milk. Your holiday guests will thank you (and thank you).
I’ve paired my Toasted Walnut Goat Cheese Log with some sweet herby crackers, roasted almonds, candied oranges, olives, honey, and prosciutto. A really simple board that plays perfectly with the season. Honestly, it plays well on a Friday night in with the girls too.
Speaking of which, we’ve officially landed on our date for Friendsgiving this year! Such a perfect time to spend with your people that you’ve chosen to spend life with. I’m sure I’ll be making this cheeseboard, too. It’s going to be my go-to pairing this season, and I really don’t see an end in sight. Especially since I seem to be the appetizer/dessert girl wherever I go. I’m not upset about it in the slightest. I’ve already started pinning the recipes I am going to make on Pinterest already.
So, restore your cheese boards, save these back-pocket hosting recipes, find an outfit that will work for all those gatherings, keep a Montchevre® Natural Goat Cheese Log in the fridge, and get ready. You never know when the craving for a charcuterie might hit. Last but not least, find a few friends to be thankful with this month. It truly feeds the soul.
Toasted Walnut Goat Cheese Log
A twist on a classic!
- Prep Time: 10 minutes
- Total Time: 10 minutes
- Yield: 4-6 1x
Ingredients
1 Montchevre Goat Cheese Log, Natural
1 cup chopped walnuts
1 teaspoon orange zest
Pairing: herb crackers, olives, candied oranges, honey, prosciutto, almonds
Instructions
In a medium saucepan over medium heat, toast the chopped walnuts until fragrant—about 2 minutes.
Let cool about 5 minutes before tossing with fresh orange zest. Roll the Montchevre goat cheese log into toasted walnuts firmly until the whole log is covered. Serve same day.
Build your own virtual cheeseboard for a chance to win instantly here!
What a beautiful set up karlee. Can’t wait to try adding this cheese to my next cheeseboard. And the video is gorgeous! Great job.
★★★★★