Name: Chocolate Hazelnut Dessert Granola
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Ingredients: 2 cups rolled oats; 1/2 cup hazelnuts, smashed and sliced; 1/2 cup dried coconut flakes; 3 tablespoons quality cocoa powder (high fat preferred); 2 tablespoons hazelnut oil or any oil on hand; 1/4 cup honey; 1 teaspoon vanilla extract; 1 teaspoon hazelnut extract *optional; pinch of salt; 1 cup chocolate chunks

Chocolate Hazelnut Dessert Granola

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★★★★★

5 from 1 review

For the times you just need a little something sweet or the times when you need a crunch on your dessert.

Author: Karlee
Prep Time: 15 minutes
Cook Time: 30 minutes
Total Time: 45 minutes

Ingredients

Scale

2 cups rolled oats

1/2 cup hazelnuts, smashed and sliced

1/2 cup dried coconut flakes

3 tablespoons quality cocoa powder (high fat preferred)

2 tablespoons hazelnut oil or any oil on hand

1/4 cup honey

1 teaspoon vanilla extract

1 teaspoon hazelnut extract *optional

pinch of salt

1 cup chocolate chunks

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Instructions

Preheat the oven to 300 degrees.

Toss all ingredients but the chocolate chunks together until evenly coated. Spread evenly on a lined baking sheet.

Bake for 30 minutes, tossing halfway through.

Let cool to harden. Then toss in the chocolate chunks.

Keywords: granola, chocolate, hazelnut

Find it online: https://www.oliveandartisan.com/chocolate-hazelnut-dessert-granola/